In my opinion, slow cooker macaroni is the best! What To Serve Crock Pot Mac and Cheese With?Ĭrock Pot Mac and Cheese makes an awesome side dish. These are the reasons I love using Crock-Pot to make Mac and Cheese. This is great because the cooking time doesn’t start until after the delay is up. Some slow cookers even have a delay setting where you can dump all the ingredients in, set the delay for an hour or two, then it will not cut on until it hits the delay. When you get home from work, your meal is done. This is so awesome because you can dump the ingredients in before you head out to work, you can set the slow cooker to the temp and time, then once it has finished cooking the mac and cheese (or other food you are cooking) it will kick over to warm so the food will not burn. The more modern slow cooker has a feature that will turn on a warm setting automatically after the designated time is up. If you have an older slow cooker, you will have to set the temperature and come back after the designated time like you would when using the oven. Once the time is up, your food is ready, and the slow cooker switches over to warm. What I mean by this is, you set the crockpot to the temperature setting and then adjust the cooking time. What makes this process so unique is with the slow cooker you don’t have to watch the food. With this great recipe, we can take the same ingredients, and cook them in the slow cooker. Oven Baked is normally how you will see Southern-style mac and cheese. Set your crockpot before work or church, and when you get back home have a delicious crock pot macaroni and cheese. Best of all you can set it and forget it! Now you can have creamy crockpot mac and cheese anytime. You don’t have to worry about oven space on Thanksgiving or when you are having a big gathering. What used to be a chore of prepping and cooking over a hot oven to have Baked Mac and Cheese, now can be whipped up in the crockpot. Not only did the Crock-Pot make cooking supper and side dishes easy, but it also was convenient. The slow cooker is still one of the most loved small appliances of all time. This invention changed the way we cooked forever. Many of the foods we enjoy today, came from this horrific time of slavery. As with most Southern or Soul food, it has its roots in African culture. Chef Hemings’s recipe for Baked Mac and Cheese was spread throughout the southern parts of the US. It should be noted that this was during the time of slavery. They brought the recipe back to America where as president, Jefferson had it served at an 1802 state dinner. The dish became a huge hit with everyone, including Jefferson. This gave him the idea of making an oven-baked macaroni pie. It is here where Chef Hemings learned about how the Europeans were cooking dishes with macaroni and cheese. Sweet Tea and Thyme mentions that Thomas Jefferson was said to have taken his chef, who was a black man named James Hemings, to join him in France. According to the Smithsonian Magazine, the exact origins are not known but the earliest known recipe was found in 1769 in Northern Europe. Some say that it was originally from Northern Europe. But it didn’t necessarily originate there. Mac and Cheese has a long history in the South. Either way, this recipe will soon become a family favorite, and to top it off, it is such an easy recipe to make. Us Southerners will find a way to make you think a dish is healthy when it really isn’t (haha). It is so popular here that If you go to a restaurant in the South, you will learn that Mac and Cheese is considered a vegetable on most menus (although we both know it really isn’t).
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